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Work: Cookbook Author | 170

Sonja Overhiser worked in the business world for 13 years before stepping out to run her food media business with her husband, Alex. When they became parents through adoption, they wanted to transition to a more flexible lifestyle.

They stepped away from their day jobs and dove into this world of food media full-time — a risky but ultimately fulfilling decision, because their cookbook released on their son’s first birthday!

Sonja says their adoption process was difficult, so writing the book became a lifeline for them. Their main business is recipe development and brand ambassadorship for major national brands, and ultimately, they love working from home together about something they love: food.

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