Ep. 90: Eating Locally

Farmer and beekeeper’s wife… There’s no one better to talk to about this than co-host Haley. We know we’re “supposed” to eat local, but what does that look like in the real world?

In the spirit of our no/yes season, we go back and forth and share what we let go of in the name of sanity, even if we’d love to have the time/money/freedom/ability to do [insert local-eating habit here]. But we have managed to do a few things alright in this department, so we talk about those, too.

farmers market

Chickens, canning, farmer’s markets, and prepackaged food from the grocery store. There’s a place for all of it… and also a place to not make it our thing, guilt-free. It’s all good.

Listen Here:

Notes From This Episode:

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Also, big thanks to this episode’s sponsor, Casper, a company that’s made an obsessively engineered mattress at a shockingly fair price. Get $50 towards any mattress purchase—head here and use the code SIMPLE.


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